Juan Chipoco of CVI.CHE 105 Receives Special Congressional Recognition and ‘Marca Perú’ Distinction for Elevating Peruvian Cuisine in the U.S.

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CORAL GABLES, Fla.--(BUSINESS WIRE)--Feb 27, 2025--

In a celebration of cultural pride and culinary excellence, restaurateur Juan Chipoco, founder of the restaurant chain, CVI.CHE 105, was honored with a Special Congressional Recognition by U.S. Congresswoman María Elvira Salazar, acknowledging his contributions to the culinary industry and his entrepreneurial efforts in growing Peruvian cuisine in the United States. During the ceremony, held in Coral Gables, Florida, Chipoco was also presented with the prestigious ' Marca Perú' distinction, officially designating his establishments as ambassadors of Peru’s cultural heritage in the United States.

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Restaurateur Juan Chipoco, founder of the restaurant chain, CVI.CHE 105, was honored with a Special Congressional Recognition by U.S. Congresswoman María Elvira Salazar, acknowledging his contributions to the culinary industry and his entrepreneurial efforts in growing Peruvian cuisine in the United States From L-R: Luis Hoyos, U.S. Congresswoman María Elvira Salazar, Juan Chipoco, and Gloria Ordaz. (Photo: Business Wire)

“This evening is the realization of a dream - to share the heart and soul of my Peruvian culture with South Florida and the world. As an immigrant to the U.S., it’s an incredible honor to receive this recognition and proudly carry the flag of Peru—not just as a chef, but as an entrepreneur driven by hard work and passion,” said Juan Chipoco.

Chipoco’s restaurants, including CVI.CHE 105, Pollos y Jarras and INTI.MO, were officially awarded with the historic national recognition as Marca Perú, a label that symbolizes excellence and authenticity in promoting Peruvian culture, cuisine, and heritage on a global scale. This esteemed honor was presented by David Vergara, Consul General of Peru in Miami, and PROMPERÚ, with the distinguished presence of Raúl Diez Canseco Terry, former vice president of the Republic of Peru.

During her remarks, U.S. Congresswoman Salazar highlighted Chipoco’s dedication to cultural representation through culinary excellence. “Juan’s story is one of perseverance and vision. His commitment to showcasing Peruvian culture has enriched our community and inspired many. It is an honor to recognize his achievements and impact on South Florida’s dining scene,” said Congresswoman Salazar.

Crowning the evening, Coral Gables Mayor Vince Lago presented Chipoco with the Key to the City, acknowledging his role in placing Coral Gables on the global culinary map.

These honors not only celebrate Chipoco’s exceptional culinary journey but also solidify his legacy as a cultural ambassador who continues to inspire through his passion for Peruvian cuisine and entrepreneurial spirit.

About Juan Chipoco

Juan Chipoco is one of the most renowned Peruvian chefs in the United States, celebrated for his culinary mastery and pivotal role in promoting Peruvian cuisine globally. With Peru always in his heart, Chef Chipoco continues to lead South Florida’s gastronomic revolution, currently operating nine thriving restaurants, with three more in development. His flagship restaurant, CVI.CHE 105, has been recognized as one of Miami's best restaurants for over a decade, attracting nearly 6,000 diners daily and remaining a must-visit for both tourists and locals. For more information, visit CVI.CHE 105 or Juan Chipoco Foundation.

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Media Contact:Cindi Perantoni/ LMA Consultants/[email protected]

KEYWORD: FLORIDA LATIN AMERICA NORTH AMERICA UNITED STATES PERU SOUTH AMERICA

INDUSTRY KEYWORD: RETAIL RESTAURANT/BAR WINE & SPIRITS SPECIALTY DESTINATIONS TRAVEL FOOD/BEVERAGE

SOURCE: CVI.CHE 105

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PUB: 02/27/2025 03:48 PM/DISC: 02/27/2025 03:48 PM

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